Two boule bannetons.
Stack of two boule bannetons.
Boule banneton with dough inside.
A baker’s hands lifting dough from a boule banneton.
Boule banneton dimensions: 8.5" by 3.5".
Two boule bannetons.
Stack of two boule bannetons.
Boule banneton with dough inside.
A baker’s hands lifting dough from a boule banneton.
Boule banneton dimensions: 8.5" by 3.5".

Banneton (Boule) Set of 2

$29.95 $31.90

Proof two round boules with a set of two stackable bannetons made from upcycled sugarcane pulp and bamboo.
Configuration

  • 1 Year
    Warranty

  • 30-Day
    Returns

  • Free Shipping
    Over $50

Add To Your Setup

Boule Banneton with its liner.

Liner, Banneton (Boule)

$14.95
Two batard banneton.

Banneton (Batard) Set of 2

$29.95 $31.90
Details

The Classic Tool, Reimagined for Modern Bakers

Brod & Taylor bannetons handle dough easily and stack away effortlessly. Made from upcycled sugarcane pulp and bamboo, they make sourdough and artisan bread baking simpler from proof to bake. 

Releases with Ease: A textured surface releases dough cleanly with just a light dusting of flour

Beautiful Results: Deep, ridged walls support dough as it proofs—loaves rise up instead of out

Easier Scoring: The banneton wicks moisture from the dough's surface for cleaner scoring and a golden crust

Space-Saving Design: Nesting baskets stack neatly to save shelf space

Lightweight & Sturdy: Made from upcycled sugarcane pulp and renewable bamboo—thin yet sturdy

Simple Care: Brush out excess flour and let dry completely—no washing needed, just like traditional bannetons 

Available in boule and batard shapes in a range of sizes. Use alone, or pair with our linen liners, sold separately.

Manuals & Support

Warranty: 1-year Manufacturer's Warranty

Warranty Details

  • Material: Upcycled sugarcane pulp and renewable bamboo
  • Dimensions (Boule): 8.5 x 3 in high
  • Dimensions (Batard): 10 x 5 x 3 in high
  • Dough Capacity (Boule Banneton): Fits loaves weighing 850 g - 1 kg.
  • Dough Capacity (Batard Banneton): Fits loaves weighing 700 - 850 g

Real Bakers, Real Results

Tag  @brodandtaylor on Instagram for a chance to be featured.

FAQs
Why do I need a banneton?
A banneton gives structure to your dough during its final proof, helping it rise upward instead of spreading outward. The basket’s gentle support encourages better height, shape, and texture, while the natural materials wick away excess moisture from the surface of the dough — resulting in a stronger rise and a crisp, golden crust. It’s a simple tool that makes every loaf look (and bake) like it came from an artisan bakery.
How much dough can they hold?
The Boule Banneton can fit loaves weighing 850g - 1kg.
The Batard Banneton can fit loaves weighing 700-850g.
Are bannetons only for sourdough baking?
Bannetons aren’t just for sourdough. While they’re often used for naturally leavened loaves, any dough that proofs free-form (without the structure of a pan) benefits from the support of a banneton. It helps shape and lift the dough during the final rise, giving beautiful height and a well-defined crust to all kinds of breads.
Reviews

As Seen In

The Guardian logo in black serif text on a white background.
The word 'People' in a bold black serif typeface on a plain white background.
The logo for Homes & Gardens, featuring the words 'HOMES & GARDENS' in black serif lettering on a white background.
Solid light gray color swatch
The logo for 'serious eats' featuring a black silhouette of a cooking pot with a lid next to the brand name in black lowercase text on a solid white background.
The Food Network logo, featuring the words 'food network' in white lowercase text inside a solid black oval, set against a plain white background.

You May Also Like

FREE SHIPPING

on orders over $50

WARRANTY REGISTRATION

Register Your Product for warranty support

RETURNS & REPAIRS

Get quick help from our product experts