16-inch Countertop Dough Sheeter with rolled dough on the board.
Countertop Dough Sheeter: compact tabletop design.
Countertop Dough Sheeter: Smooth handle for easy sheeting.
Countertop Dough Sheeter: Wide thickness range from 0 to 26 mm.
Dimensions of the countertop dough sheeter: 43" by 22" (with handle) by 7.5".
16-inch Countertop Dough Sheeter with rolled dough on the board.
Countertop Dough Sheeter: compact tabletop design.
Countertop Dough Sheeter: Smooth handle for easy sheeting.
Countertop Dough Sheeter: Wide thickness range from 0 to 26 mm.
Dimensions of the countertop dough sheeter: 43" by 22" (with handle) by 7.5".

Countertop Dough Sheeter

$850.00

Create smooth, even sheets of bread or pastry dough using the compact Countertop Dough Sheeter for consistent baking prep.

  • 1 Year
    Warranty

  • 30-Day
    Returns

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    Over $50
Details

Effortlessly Elevate Every Bake

Brod & Taylor’s Countertop Dough Sheeter brings smooth, even sheeting to a compact countertop format - supporting more consistent results, cleaner lamination, and faster prep across the doughs you make most. 

Fit for Countertop Use:
Compact design that earns its place on the counter - serious capability without the bulk

Manual Operation:
Direct, hands-on control for quick setup and easy adjustments as you work

Range of Thickness Options:
Adjust from 0-26 mm to cover thin sheets through thicker doughs

Reinforced Board:
Built with layers of aluminum and durable plastic, the board resists flexing and stays reliably flat as you work

Carrying Case Included:
Protects your dough sheeter and makes storage simple when not in use

Please note this product will ship in two boxes. This product is only available in the US.

Manuals & Support

Instruction Manual (PDF)

Register Your Product (3-Year Warranty)

Warranty Details

  • Roller Adjustment Range: 0-26mm
  • Recommended Dough Capacity: Up to ~2,000g
  • What's included: Brød & Taylor Countertop Dough Sheeter, Machine Handle, Machine Storage Bag, Support Bars (2), Sheeter Board
  • Machine Dimensions: 43 in L x 22 in W x 7.5 in H (109 cm L x 56 cm W x 19 cm H)
  • Board Dimensions: 39.5 in L x 15.5 in W x 0.25 in H (100 cm L x 39 cm W x 0.64 cm H)
  • Weight: Machine: 12.6 lbs (5.7 kg), Board: 10 lbs (4.5 kg)
  • Material: Machine: Stainless Steel, Roller: Aluminum, Board: Polypropylene w/ Aluminum Core

One Tool, Endless Possibilities

With the Countertop Dough Sheeter you’ll never run out of new baking projects to explore

Freshly baked croissants on a baking tray held by a baker.
LAMINATED
Chocolate orange buns on a plate.
PIE & PASTRY
Whole freshly baked homemade strawberry rhubarb pie.
PIE
cing freshly baked cinnamon rolls.
ENRICHED & YEASTED
Freshly baked homemade butter shortbread biscuits dusted with sugar
COOKIES & CRACKERS
Homemade BBQ chicken pizza slices on a wooden cutting board.
SAVORY & GLOBAL

Straight From the Kitchen

Real Bakers, Real Results

Tag  @brodandtaylor on Instagram for a chance to be featured.

FAQs
What’s included with the dough sheeter?
You’ll get everything you need to start rolling right away:
-Brød & Taylor Manual Dough Sheeter
-Machine Handle
-Machine Storage Bag
-Support Bars (2)
-Sheeter Board
Can this sheeter be used in a micro bakery?
Absolutely. The sheeter is designed for serious, continuous use. The durable construction and compact footprint make it ideal for producing multiple batches of dough without requiring electricity or taking up valuable workspace.
What types of dough can I roll out with the sheeter?
It’s a versatile workhorse. Most often, bakers use it for laminated doughs like croissants, puff pastry, and Danish. The sheeter also works well for cookie dough, pizza dough, enriched doughs, pâte sucrée, pâte brisée, cracker dough, and even fondant and gum paste.
Reviews

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