• Brod & Taylor Dough Whisk and Bench Knife.
Brod & Taylor Dough Whisk and Bench Knife. Mixing flour using the dough whisk Bench Knife used to divide bread dough. Dough whisk resting on top of a bowl containing flour and other ingredients. Brod & Taylor Bench Knife product photo.

Dough Whisk & Bench Knife

Dough Whisk & Bench Knife

$37.75 $39.90

The essential duo for every baker
From mixing to shaping, this sturdy pair handles every step of the process with ease. The Dough Whisk’s extra-thick stainless steel wire powers through even the stiffest doughs and batters, effortlessly blending wet and dry ingredients with minimal mess. Its one-piece design and non-slip silicone handle provide lasting stability and comfort. The Bench Scraper is your go-to countertop companion - perfectly balanced for chopping, cutting, scraping, and scooping. A beveled stainless steel blade delivers smooth, precise cuts, while laser-etched 1" gradations make measuring effortless. Both tools are dishwasher safe, ultra-durable, and built to last.

Regular-sized Starter Jar with mature sourdough starter inside.

Sourdough Starter Jar
+$24.95

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Sourdough Starter Jar

The perfect vessel for your starter—constructed from durable borosilicate glass and precisely sized for managing your starter. Its wide mouth and smooth contours simplify maintenance and cleaning.

The loose fitting plastic lid allows your starter to breathe and regulate pressure. Perfectly sized to fit in the Brød & Taylor Sourdough Home.

Includes inch and cm scales, making it simple to measure your starter's height and growth. Use the black ring to mark your starter's current height.

Both the glass jar and plastic lid are dishwasher-safe. While the jar is microwave-safe, the plastic ABS lid is not. Dimensions: 4” wide x 5” tall; Capacity: 4 cups.

Regular-sized Starter Jar with mature sourdough starter inside.

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Banneton (boule) product photo.

Banneton (Boule)
+$15.95

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Banneton (Boule)

The Classic Tool, Reimagined for Modern Bakers

Unlike traditional proofing baskets, Brod & Taylor’s boule and batard bannetons handle dough easily and stack away effortlessly- making sourdough and artisan bread baking simpler from proof to bake. Pairs with our linen liners, sold separately.

Beautiful Results, Every Time: Shaped with ridges that support dough structure for consistently well-formed loaves

Releases with Ease: Texture that absorbs for a clean release and golden crust

Space Saving Design: Nesting baskets stack neatly to save counter and shelf space

Lightweight & Sustainable: Made from upcycled sugarcane pulp and renewable bamboo

Reliably Strong: Holds up loaf after loaf

Simple Care: Easy to clean and maintain for years of bread baking

Banneton (boule) product photo.

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