Tilapia Jerky

• Time: 3-4 hours

• Temperature: 145ºF / 63ºC

Beef Jerky

• Time: 6 hours

• Temperature: 165ºF / 74ºC

Ground Beef

• Time: 4-8 hours

• Temperature: 155ºF / 68ºF

Ground Turkey

• Time: 4-8 hours

• Temperature: 155ºF / 68ºF